GENEVA'S
HEAVENLY
RETREAT
THE ULTIMATE DINING EXPERIENCE
Nestled in the heart of Blue Hills Ranch, Geneva's Heavenly Retreat offers an all fresh, never frozen, farm-to-table dining experience that celebrates nature, community and culinary creativity. With a commitment to organic and locally-sourced ingredients, we craft each dish from scratch, ensuring every bite is infused with freshness and care. Our seasonal menu reflects the bounty of the land, with garden-fresh, organic produce and hand-picked flavors that highlight the beauty of wholesome, simple food. Rooted in sustainability and inspired by the rich Texas landscape, our café is where rustic charm meets culinary artistry, offering guests a unique dining experience that’s as nourishing for the soul as it is for the body.
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Meal may be purchased if you are staying on property in our cabins.
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Meals are served at the following times:
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Breakfast 8:30 - 9:00 am
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Lunch 1:00 - 1:30pm
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Dinner 5:00 - 5:30pm
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We do require ordering meals at least 4 hours ahead of time.
GENEVA'S BARN
Our barn, named in honor of Geneva, holds a special place at Blue Hills Ranch. As the Blue Hills Ranch Founder Matt Lieberman, my Geneva - beloved Saint Bernard - was the very first animal I ever had and was truly the center of my world. She was the spark that ignited my passion for wildlife and animal care, shaping the journey that eventually led to the creation of the ranch. By naming the barn after her, we celebrate not only her memory, but also the foundation she laid for the sanctuary we now call home. Geneva, who was once the center of my life, will now be the heart of the ranch, and this space will serve as a reminder of her lasting legacy and the deep connection between animals and the soul of Blue Hills Ranch.
MENU
Menu changes with season
Cabin Guests Orders Only
EXECUTIVE CHEF
KIM BEAUCHAMP
Kim is a culinary artist deeply dedicated to crafting organic, farm-to-table meals that celebrate fresh, high-quality and never frozen ingredients. Her passion for creating dishes from scratch shines through in every plate. Kim’s approach to cooking emphasizes the beauty of simplicity and the richness of natural flavors, transforming wholesome ingredients into vibrant, unforgettable dining experiences. Each meal she creates is a true reflection of her love for sustainable, fresh, and thoughtfully prepared food.
