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GENEVA'S HEAVENLY
RETREAT

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THE ULTIMATE DINING EXPERIENCE 

Nestled in the heart of Blue Hills Ranch, Geneva's Heavenly Retreat offers an all fresh, never frozen, farm-to-table dining experience that celebrates nature, community and culinary creativity. With a commitment to organic and locally-sourced ingredients, we craft each dish from scratch, ensuring every bite is infused with freshness and care. Our seasonal menu reflects the bounty of the land, with garden-fresh, organic produce and hand-picked flavors that highlight the beauty of wholesome, simple food. Rooted in sustainability and inspired by the rich Texas landscape, our café is where rustic charm meets culinary artistry, offering guests a unique dining experience that’s as nourishing for the soul as it is for the body.

  • Meals are included with the ALL INCLUSIVE PACKAGE

  • Meal plans may be purchased if you are staying on property in our cabins.

  • Meals are served at the following times: 

    • Breakfast 8:00am - 10:30am​

    • Lunch 11:00am - 1:30pm

    • Dinner 4:30pm - 6:30pm

  • We do require ordering meals at least 4 hours ahead of time.

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GENEVA'S BARN

Our barn, named in honor of Geneva, holds a special place at Blue Hills Ranch. As the Blue Hills Ranch Founder Matt Lieberman, my Geneva - beloved Saint Bernard - was the very first animal I ever had and was truly the center of my world. She was the spark that ignited my passion for wildlife and animal care, shaping the journey that eventually led to the creation of the ranch. By naming the barn after her, we celebrate not only her memory, but also the foundation she laid for the sanctuary we now call home. Geneva, who was once the center of my life, will now be the heart of the ranch, and this space will serve as a reminder of her lasting legacy and the deep connection between animals and the soul of Blue Hills Ranch.

MENU

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BREAKFAST

 

JW Breakfast Burrito
"Wake up and roll with it - Burrito bliss in every bite"

Bold Flavors wrapped in a fresh made-from-scratch, Texas-sized Tortilla with Velvety Scrambled Eggs, your choice of Breakfast Sausage or Crispy Bacon, Sharp Cheddar Cheese and Homestyle Potatoes

Tostada Sunrise Special
"A sunrise special worth waking up for"

Step into a savory taste of flavor on a Crispy Corn Tortilla, Refried Black Beans, Smoothie and Tasty Guacamole, Cheddar Cheese, Poached Egg, with Pickled Onions and Jalapeno as Garnish

Val's Avocado Toast
"Too good to be true"

Toasted Sourdough, Flavorful Guacamole, Crispy Bacon, Roasted Tomatoes, sprinkled with Everything Bagel Seasoning

Otto's Yogurt Parfait

"Layers of goodness"

Smooth Velvety Vanilla Yogurt, Juicy Strawberries, Sweet Blueberries, topped with Homemade Sweet & Savory Granola

Otto's Apple Pie Smoothie Bowl

"All the pie, none of the guilt"

Bananas, apples, dates, oats, and plant based milk, blended together, toped with cinnamon apples, bananas, coconut, and granola 

Zebra's Grab and Go
"Dash like a zebra"

Seasonal Fruit, Fruit Parfait Cup, Bagels, and Muffins

KIDS' SELECTIONS

Various Cereals & Milk

Butters' French Toast Sticks

"Dip, dunk, and devour,"

3 sticks grilled to golden brown perfection, served with Sausage or Bacon

Pivot's Pancake and Sausage on a Stick

"Breakfast on a stick"
Sausage coated with pancake batter, then deep-fried to perfection.

LUNCH / DINNER

Burgers and Sandwiches come with your choice of:

Heirloom Tomato Salad,

Sweet Potato Fries

Cross-cut French Fries

Famous Milton Burger

"Reach new heights of flavor"

Toasted Brioche Bun, Sharp Cheddar Cheese, Lean Beef Patty, Delicious Pickles, Golden Brown Delicious Onion Ring with a Drizzle of Homemade BBQ Sauce

Lilly's Fried Chicken Sandwich

"Fit for the Princess of the Ranch"

Buttery Texas Toast, Smoked Gouda Cheese, Mouthwatering Bacon, Homestyle Pickles and a drizzle of our Homemade BBQ Sauce

Georgia's Fresh Chicken Market Salad

"Farm Fresh Goodness"

Fresh Spring Mix, Juicy Tomato, Onion, Cucumbers, Blue Cheese with Chargrilled Chicken

Dixie's Farmer's Salad

"A salad grown with love"

Spring Mix, Sweet Strawberries, Blueberries, Cranberries and Cheddar Cheese

Elsa's Charcuterie Board

"A feast for the senses"

Seasonal Meats, Variety of Cheese and Sweet Seasonal Fruit with an Assortment of Artisan Crackers

Captain Jack's Loaded Fries

"Shiver me taste buds"

Fresh Cut Waffle Fries, loaded with Sharp Cheddar Cheese, Savory Bacon,  Sour Cream and Chives

Marvin's Mac & Cheese

"Cheesy comfort, that you would travel across a desert for"

Macaroni noodle, Velveeta and white cheddar mixed together to perfection

Clyde's Chicken Tenders

"Hee-Haw for Flavor"

Chicken breasts sliced into 4 pieces, deep friend, juicy and tender.

 

KIDS' SELECTIONS

Grilled Cheese

"Dip, dunk, and devour,"

A classic grilled cheese features two slices of sourdough bread golden-brown, buttery toasted bread with a rich, gooey layer of melted cheese inside. The bread is crispy and warm, while the cheese is velvety smooth, making each bite irresistibly comforting.

Bodhi Bodacious Chicken Tenders

"Jumping with flavor"

Chicken breasts sliced into 2 pieces, deep friend, juicy and tender.

Marvin's Junior Mac & Cheese

"Cheesy comfort, that you would travel across a desert for"

Macaroni noodle, Velveeta and white cheddar mixed together to perfection

EXECUTIVE CHEF

KIM BEAUCHAMP

Kim is a culinary artist deeply dedicated to crafting organic, farm-to-table meals that celebrate fresh, high-quality and never frozen ingredients. Her passion for creating dishes from scratch shines through in every plate.  Kim’s approach to cooking emphasizes the beauty of simplicity and the richness of natural flavors, transforming wholesome ingredients into vibrant, unforgettable dining experiences. Each meal she creates is a true reflection of her love for sustainable, fresh, and thoughtfully prepared food.

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